Italian Night at the Royal Oak, Burton Leonard
Diners at the Royal Oak, Burton Leonard were treated to a special Italian evening last Friday, as John and Julie held the first of three themed nights and very good it was too. The food as usual was of an extremely high standard and very good value for money and as good as anything you would get in an Italian restaurant.
The restaurant was almost full and everyone enjoyed the whole evening.
For those who are interested the menu is printed below and the next theme night takes place on Friday 4th July, when the pub will be hosting an American night.
Also of interest is that from today, The Royal Oak is launching a credit crunch beating two course meal deal Tuesday - Friday for only £8.95. For more details please contact the Royal Oak on 01765 677332
Italian Night Menu - Friday June 6th
Two Courses £ 11.95
Three Courses £ 14.95
Goats Cheese & Roasted fled Pepper Ravioli in a Pesto sauce
Salad of Sicilian Sausage, Slow Roast Vine Tomato & Rocket with a Balsamic & Olive Oil dressing
Minestrone Soup served with Ciabatta Bread
Wild Mushroom & Basil Risotto (also available as a Main Course)
Parma Ham, Mozzarella & Olive Bruschetta
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Veal Escalope in Breadcrumbs with Tarragon & Lemon Butter Served with Rocket & Tomato Salad & Sauté Potatoes
Meatballs & Penne Pasta in Arrabiata sauce
Seafood Pizza (Prawns, Scallops, Calamari & Crayfish) Served with Salad and Chips
Chicken Cacciatora with Green Beans, Courgettes & Potatoes
Tuscan Beef, Bean & Pasta Casserole with Gnocci
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Tiramisu
Iced Lemon & Raspberry Terrine
Gorgonzola & Dolcelate
Vanilla Panna Cotta with Cherries & Strawberries
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Peroni Beer only £1.50 per bottle
Pinot Grigio or Valpolicella only £7.95 per bottle